Hooporganic Food For Health !

Nutritional Therapist: Francesco Polito (DipNT, Dip Coaching)

Month: March 2016 (page 1 of 2)

What’s On

Baking Class & Nutrition Talk


Come and join us to the latest workshop. Larissa will share and show how to bake gluten free cakes while i will guide you through an healthy transition to lower sugar in the diet.

Food eaten in the place, recipes given and a full nutrition class delivered.

Cost €15 per person. More details here


What’s On


This recipe reflects Italy’s relation with tomatoes


Tomato and Squid soupTomatoand squid

Wedensday 30th of March

Labeling a guide step by step

630p.m. at the Harvest Moon Centre, 24 lwr Baggot Street

We tend to cook less and trust manufactures when we buy packaged products.

This class will focus on how to to make healthy choices by understanding the truth behind labels.

We will have a hands on exercise on labels and explain the ingredients on it.


I will guide you through a chemical free diet. More

Cost €10


What’s on in April




Have a look at the workshop page for the upcoming classes and weekend workshops. Here

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