|1 cup of black beans||
Soak the beans in water overnight. In a pot add olive oil, the beans without the water and bring it to a boil. Simmer for 40 minutes until softened and not crunchy on the bite. Drain them.
|1 ripe avocado||Open the avocado in half. Remove the stone and make oblique cuts.|
|1 lemon||Squeeze the lemon in the avocado and place the beans onto it.|
|Black pepper||Sprinkle black pepper on the avocado and eat them together.|